How to create Mushroom Mixed Salad

Ingredients Mushroom Mixed Salad

Mushroom Mixed Salad measurements  Metric / Imperial (American)

225g 80z mushrooms sliced (1/2lb)

3 tablespoons of olive oil

Juice of 1 lemon

1 clove of garlic crushed

1 teaspoon of caster sugar (normal sugar)

few drops of Tabasco sauce (hot pepper sauce)

pepper and salt to suit your own personal taste

225g 8oz shelled cooked prawns

150ml 1/4 pint double low fat cream (2/3 cup heavy low fat cream)

Method for Mushroom Mixed Salad:-

Place the mushrooms into a bowl and sprinkle over the oil. Leave to soak in for 1 hour. Add the lemon juice, garlic, sugar, Tabasco (hot pepper) sauce and pepper and salt to suit your own personal taste and mix well. Fold in the prawns (shrimp) then the low fat cream and serve.

Mushroom mixed salad serves 4 people

Source For Mushroom Mixed Salad Public Domain 

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© Anthony George 2005 Mushroom Mixed Salad Sponsor Love My Town